La Reggenza – Prosecco Superiore DOCG Conegliano Valdobbiadene - BRUT

La Reggenza – Prosecco Superiore DOCG Conegliano Valdobbiadene - BRUT

BOTTLE 0.75 L

GRAPES: 100% Glera

AREA: Refrontolo

VINEYARD ALTITUDE: 200 m a.s.l.

HARVEST: hand-picked

SOIL
medium texture, with good clay and limestone content.

VINIFICATION
white vinification of Glera grapes. Fermentation takes place at controlled temperature in steel tanks to ensure the best fermentation conditions, followed by resting on the lees until re-fermentation in autoclave. All this to maintain and preserve the wine's organoleptic quality. Second fermentation in autoclave for sparkling production using the "Martinotti" method, also known by its French name "Charmat".

TASTING NOTES: straw yellow with greenish hues. On the nose, notes of renetta apple, citrus fruit and acacia flowers. On the palate it expresses all its fragrance, freshness and sapidity.

ALCOHOL CONTENT: approx. 11.50% vol.

SERVING TEMPERATURE: 6°C/8°C

Contains sulfites.

PAIRINGS
fish dishes, tasty and flavourful appetizers, suitable throughout the meal.

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