Extra Apricot and Mint Jam 210 g

Extra Apricot and Mint Jam – The Freshness of the Euganean Hills

A perfect blend of sweetness and freshness! Extra Apricot and Mint Jam is born in the picturesque Euganean Hills, a land with ancient roots, where the mild climate and volcanic soil give fruit with an intense, authentic flavour.

The apricots, picked at the right point of ripeness, are crafted by hand to keep all their natural goodness, while the fresh mint adds an aromatic, refreshing note, making this jam unique and surprising. With no preservatives or artificial thickeners, it is a genuine product that brings out the authentic taste of the fruit.

🔸 100% natural, with no preservatives or artificial thickeners.

💡 Ideal for:
✔ Spreading on bread or rusks for a fresh, genuine breakfast.
✔ Pairing with creamy and aged cheeses for a refined contrast (cheeses such as Sardinian pecorino, Roquefort, pit-aged cheese (formaggio di fossa), natural Gorgonzola).
✔ Filling cakes, tarts and biscuits with an original touch (a must-try in tarts).
✔ Enriching yoghurt or ice cream for a fragrant, light dessert.

Discover the perfect balance between sweetness and freshness in every spoonful! 🍑🌿✨

Net weight: 210 g

Ingredients: apricots, fresh mint leaves (0.2%), sugar, pectin (fruit used: 72 g per 100 g of finished product).

Average nutritional values per 100 g of product.

Energy: 874 kJ / 209 kcal. FAT: 2 g (of which saturates 0 g). CARBOHYDRATES: 55.2 g (of which sugars 55.2 g). FIBRE: 2.2 g. PROTEIN: 0.6 g. SALT 7 g.

Storage: keep refrigerated after opening. Batch number and best before: see the bottom of the jar.

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